Carving stations add elegence to any affair

Our clients enjoy our flexibility and professionalism
grilled filet of beef


Sit Down Wedding Menu

Cocktail Hour Butler Passed Hors D'oeuvres

Pistachio Crusted Baby Lamb Chops
Crispy Artichoke Hearts w/ Garlic Dip
Kyoto Beef Rolls in Asian Spoons
Peppered Tuna on Endive with Pineapple Chutney
Beef Empanadas with Spicy Marinara
Franks-n-Blankets
Potato Pancakes with Back Caviar

Crepe Station

Portabella Mushroom
Shredded Duck
Ratatouille

Carving Station

Roasted Turkey Breast with Cranberry Relish and Spicy
Creole Mustard Accompanied by Pumpernickel Rounds

Deluxe Sushi Station

Made to order Sushi and Sashimi w/ Wasabi, Ginger and Soy.
Complimented with Asian Stir Fry Vegetables and Ahi Tuna Carving

Dinner Salad

Gourmet Mixed Field Greens w/ Julienne Vegetables, English Cucumbers,
Tear Drop Tomatoes, Mandarin Oranges, Dried Cranberries w/ Balsamic Vinaigrette Topped with Crispy Tobacco Fried Onions
NY Style Rolls, Breads and Seasoned Margarine Rosettes

Entree-Choice of

Panko Crusted Sea bass w/ Sun Dried Cherry Sauce, Wild Rice Mix w/ Fresh Wheatberries and Sugar Snap Peas and Julienne Red Peppers

-or-

Grilled Filet of Beef with Cabernet Reduction Sauce over a Portabella Mushroom, Garlic Mashed Potatoes and Haricot Vert with Julienne Carrots Garnished with Edible Orchids and Rosemary Sprig

Dessert-Trio

Chocolate Decadent
Fresh Fruit Torte
Warm Banana Wonton On a Hand Painted Plate

Full Beverage Service, Paper Goods, Linens and Staffing Available